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Sunday, August 20, 2017

GAS SMOKER: SMOKED GARLIC

Easy
Difficulty:Easy
Prep Time:5 Minutes
Cook Time:20 Minutes
Cook Temp:LOW: 105-135 °C
Int Temp:N/A °C

GAS SMOKER: SMOKED GARLIC

Difficulty:Easy
Prep Time:5 Minutes
Cook Time:20 Minutes
Cook Temp:LOW: 105-135 °C
Int Temp:N/A °C

Ingredients

  • Garlic, skin on

Description

Whenever you have spare room in your smoker, add some garlic pieces so you always have smoked garlic on hand.

Directions

  • 1. Place inside the smoker and smoke for 20 minutes.
  • 2. Serve as an accompaniment or store in a jar full of olive oil (great for salad dressings).

Related Products

  • 2 Door Gas Smoker

    Whenever you have spare room in your smoker, add some garlic pieces so you always have smoked garlic on hand.
  • Patio Gas Smoker

    Whenever you have spare room in your smoker, add some garlic pieces so you always have smoked garlic on hand.
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